Midterms szn = absolute and utter chaos. LOL. This is a fun and quick meal to throw together all in a pan and save for meal prep! Super versatile and ohhh so yummy :)
1. Mix together all sauce ingredients and set aside. 2. Cook udon noodles to package instructions (boil for ~3mins and then drain). Add a tsp of oil and mix to prevent sticking! 3. Prep all components. 4. In a hot pan, sauté garlic and onion until fragrant, then add carrots. Cook until they start to soften then add bok choy, green onions, and once cooked remove from pan. 5. Cook your protein (season with S&P before cooking), and once cooked add the veggies and noodles back in. 6. Add the sauce and toss to combine! Season to taste. 7. Serve with sesame seeds and more green onions to garnish. Enjoy!
