Happy Spring! 💐🧋 creme brulee boba recipe: -package boba, cooked to instructions brown sugar syrup: -1/2 cup light brown sugar -1/4 cup water add both into a small pot and heat on medium low, mixing gently until all the sugar is dissolved. you can continue to let it thicken to your preference! custard: -1 egg yolk -1/2 cup heated/hot heavy cream in a pot -3 tbsp sugar -2 tsp corn starch -1 tsp vanilla in a bowl, combine sugar, egg yolk, and corn starch. Gradually add in 1/4 cup hot cream, mixing to temper the eggs so they don’t scramble, then add in vanilla. Add the mixture to the other 1/4 cup hot cream in the pot and mix continuously until the custard thickens. once the custard cools, add in about 1/2 cup whipped cream and fold to combine.
