Chạo tôm but without the sugarcane 🦐 | Groovy Foodiess
Chạo tôm but without the sugarcane 🦐
20 mins prepServes 4
It’s super easy and simple to make, eat it with noodles, rice, or wrapped in veggies :) this is the classic chạo tôm flavor you see at every viet party but without the sugarcane stick! 🎋
1. Mince your shrimp (or throw into food processor).
2. Mix all ingredients until it forms a paste.
3. In a hot oiled pan, fry your patties.
4. Serve with rice, noodles (with nuoc mam of course), or eat with veggies and dip with nuoc mam cham!
